GCMS webinars focusing on GC/Orbitrap | LabRulez GCMS

Join us virtually for an insightful webinar where our applications specialists will discuss various approaches to emerging persistent organic pollutants (POPs) analysis.

Join us for a webinar exploring a new ready-to-go pesticide residue analysis solution to ensure faster, more reliable data to ensure compliance with SANTE guidelines

Join our webinar to gain expert insights into cutting-edge techniques, regulatory updates, and best practices for PFAS analysis in seafood, milk powder, and other food matrices.

Join Principal scientist John Quick, ALS Environmental Ltd, for a webinar on using GC-HRMS to analyze FTOHs and other volatile PFAS.

Dioxin testing moves forward. Put your questions to our technical experts for Dioxins and POPs analysis in this roundtable webinar.

Join us for a webinar where our applications specialists will discuss the theory with real-world data. Examples will be given to highlight the advantages of each technique in meeting regulatory criteria.

The workshops are designed to bring beginners up-to-speed with best practices as well as allow advanced users to interact with software experts and enquire how to get the most out of their data.

The workshops are designed to bring beginners up-to-speed with best practices as well as allow advanced users to interact with software experts and enquire how to get the most out of their data.

The workshops are designed to bring beginners up-to-speed with best practices as well as allow advanced users to interact with software experts and enquire how to get the most out of their data.

The food industry spends a lot of time and effort analyzing products for their flavors and off-flavors. This analysis is very important since we all like our products to consistently taste the same.