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GCMS webinars focusing on GC/MS/MS - page 23

Maximizing Mass Spectrometry Capabilities in Food Analyses for Multiresidues

Maximizing Mass Spectrometry Capabilities in Food Analyses for Multiresidues

Join us to learn about: Fit-for-purpose, comprehensive analysis of pesticides in a selection of foodstuffs, by LC- and GC-MS/MS or Key considerations and easy-to-use tools to maximise your method performance.
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Already taken place Tu, 27.3.2018
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Maximizing Mass Spectrometry Capabilities in Food Analyses for Multiresidues
 

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