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GCMS webinars focusing on GC/TOF | LabRulez GCMS


2023 GC/Q-TOF Virtual User Meeting

Q&A about low-cost, robust, and easy-to-maintain GC/Q-TOF instruments from Agilent.
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Already taken place We, 11.10.2023
Agilent Technologies
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Unlock the Power of GC×GC-TOFMS/FID – MOSH/MOAH

Exciting advancements in analytical technology that are revolutionizing the way we identify and characterize these crucial components.
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Already taken place Tu, 10.10.2023
LECO
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Thermal Desorption and Pyrolysis-GC-MS for Deformulation and Material Characterization

Basics of Py-GC-MS and how it can be applied to applications such as quality control, troubleshooting, and deformulation.
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Already taken place We, 4.10.2023
Frontier Lab
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State of the Art Technology for Aroma, Flavour and Fragrance Analysis

Explore the capabilities of LECO technology and the impact it is having on overcoming the challenges faced in the Aroma, Flavor, and Fragrance industry.
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Already taken place Tu, 26.9.2023
LECO
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Demystifying comprehensive two-dimensional gas chromatography (GC×GC)

Examples of real-life applications that have benefited from the separating power of GC×GC, in both research and routine laboratories.
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Already taken place Th, 27.7.2023
Separation Science
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State of the Art Technology for Aroma, Flavour and Fragrance Analysis

We will explore how LECO technology is being used in the market to tackle common challenges faced by the Aroma, Flavor and Fragrance industry.
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Already taken place Tu, 11.7.2023
LECO
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Great taste and plant-based: Can advanced analytical tools help tackle flavour challenges in plant-based foods?

We will describe how to overcome common challenges associated with sampling and analyzing aroma volatiles using novel, automated extraction techniques combined with GCxGC-TOF MS.
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Already taken place Th, 25.5.2023
SelectScience
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3rd Annual Alcoholic Beverages Virtual Symposium - Beer

Evolution of malt, hop and fermentation-derived flavor compounds throughout the brewing of a single malt, single hop (SMaSH) Ale. Beer Soluble Hop Compounds: Translating Raw Hop Aroma to Finished Beer
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Already taken place We, 17.5.2023
Agilent Technologies
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Next Generation GC-MS/MS for Food and Environment Application

The next generation of GC-MS is already here! Atmospheric Pressure Gas Chromatography (APGC) technology offers laboratories a powerful alternative to Electron Ionization (EI).
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Already taken place We, 15.3.2023
Waters Corporation
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Escape the Trap with GC/Q-TOF

In this webinar, we will be talking about the powerful capabilities of Agilent GC/Q-TOF (quadrupole time-of-flight GC/MS) systems.
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Already taken place Th, 2.3.2023
Agilent Technologies
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LabRulez s.r.o. All rights reserved. Content available under a CC BY-SA 4.0 Attribution-ShareAlike