GCMS webinars focusing on GC/TOF - page 7

Emerging Topics and Trends in the Flavor and Fragrance Application Space

Emerging Topics and Trends in the Flavor and Fragrance Application Space

Join Agilent Technologies, GERSTEL, and our guests. Gain insight from our presentations that are focused on emerging topics and trends in the fragrance and flavor application space.
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Already taken place Tu, 12.7.2022
Agilent Technologies
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Emerging Topics and Trends in the Flavor and Fragrance Application Space
Low and High Resolution GCMS for Untargeted Metabolomics

Low and High Resolution GCMS for Untargeted Metabolomics

We will discuss: GC-MS versus other analytical techniques for metabolic profiling, Main steps in the metabolomics workflow, Type of biological samples and strategies for volatile derivatives...
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Already taken place We, 1.6.2022
Agilent Technologies
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Low and High Resolution GCMS for Untargeted Metabolomics
Agilent Virtual Dioxins Summit

Agilent Virtual Dioxins Summit

This one-day interactive online summit offers you valuable information for keeping up-to-date on the latest dioxin trends and developments in the field.
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Already taken place Tu, 31.5.2022
Agilent Technologies
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Agilent Virtual Dioxins Summit
Environmental Forensic Investigation of Wastewater Applied to Agricultural Fields - What Do We Not Know, and How Do We Find It?

Environmental Forensic Investigation of Wastewater Applied to Agricultural Fields - What Do We Not Know, and How Do We Find It?

This presentation will look at non-target GCxGC for environmental forensics, or exposomic analysis, of wastewater, specifically the semivolatile organic fraction.
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Already taken place We, 25.5.2022
LECO
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Environmental Forensic Investigation of Wastewater Applied to Agricultural Fields - What Do We Not Know, and How Do We Find It?
Non-target screening of food flavorings using GC×GC with BenchTOF2 and Tandem Ionisation

Non-target screening of food flavorings using GC×GC with BenchTOF2 and Tandem Ionisation

Discover how GC×GC–TOF MS coupled with innovative chemometrics software can provide comprehensive comparison of liquid smoke composition to improve quality control procedures of new flavorings.
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Already taken place Fr, 20.5.2022
SelectScience
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Non-target screening of food flavorings using GC×GC with BenchTOF2 and Tandem Ionisation
End-to-end workflows to solve problems in separation science

End-to-end workflows to solve problems in separation science

Do you struggle to get reliable answers from your MS data? Join us for this webinar to see how BenchTOF2 time-of-flight mass spectrometers can be integrated into discovery and routine workflows.
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Already taken place Th, 7.4.2022
SepSolve Analytical
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End-to-end workflows to solve problems in separation science
How to benefit from soft ionisation without compromise

How to benefit from soft ionisation without compromise

Tune in to this webinar to hear what Tandem Ionisation by BenchTOF2 time-of-flight mass spectrometers can do for you.
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Already taken place We, 6.4.2022
SepSolve Analytical
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How to benefit from soft ionisation without compromise
How to improve confidence in your GC–MS identifications

How to improve confidence in your GC–MS identifications

How BenchTOF instruments provide unparalleled spectral quality, improved mass accuracy and accurate isotope abundances – removing the guesswork and complexity commonly associated with analyte identification.
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Already taken place Tu, 5.4.2022
SepSolve Analytical
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How to improve confidence in your GC–MS identifications
Food, fire and fuel: Recent advances in the application of gas chromatography

Food, fire and fuel: Recent advances in the application of gas chromatography

To coincide with the International Day of Women and Girls in Science, SepSolve Analytical is hosting a series of talks by female leaders in the field of gas chromatography.
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Already taken place Fr, 11.2.2022
SepSolve Analytical
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Food, fire and fuel: Recent advances in the application of gas chromatography
Challenges and Solutions in Aroma Profiling

Challenges and Solutions in Aroma Profiling

Join LECO on Tuesday, February 1st at 5:30 pm CET when Lena M. Dubois will discuss solutions to challenges faced in routine analysis and discovery work during aroma analysis in the food industry.
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Already taken place Tu, 1.2.2022
LECO
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Challenges and Solutions in Aroma Profiling
 

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