A fast and automated workflow for the quantitative analysis of microplastics in complex matrices and air will be discussed using the micro-furnace Pyrolysis-GC/MS.
RECORD
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Already taken place Th, 20.7.2023
Shimadzu Corporation
Simplifying GC–MS sample preparation for product and material testing
The use of an innovative, robust and cost-effective sampling device, the Micro-Chamber/Thermal Extractor.
RECORD
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Already taken place Th, 20.7.2023
Separation Science
Advances in Food & Beverage Analysis 2023
The third edition of this online symposium will provide industry and academic scientists with the opportunity to hear from experts from across the field.
RECORD
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Already taken place We, 19.7.2023
Technology Networks
The Nitrosamines Connection
Connection between nirosamine impurities and mass spectrometry.
RECORD
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Already taken place We, 19.7.2023
Agilent Technologies
Revolutionize your GC/MS analysis with the power of hydrogen carrier gas and AI technology – Faster, More Reliable and Efficient Results Guaranteed!
This presentation provides an overview of several successful GC/MS hydrogen implementations with New MassHunter with AI Peak Detection.
RECORD
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Already taken place Tu, 18.7.2023
Agilent Technologies
Agilent GC/MS Solutions for Cannabis and Hemp Testing
This presentation will introduce you to the Agilent flow path solutions for residual solvents, terpenes, and pesticide testing in cannabis and hemp.
RECORD
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Already taken place Tu, 18.7.2023
Agilent Technologies
Ask the Agilent Experts - Part 4: GC and GC/MS Scientists Discuss & Answer Your Most Frequently Asked Questions
The most frequently asked questions about GC and GCMS that we have received.
RECORD
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Already taken place Th, 13.7.2023
Separation Science
Selecting your Separation: Are my Compounds Better for GC or LC
We will review analyte structural properties that make the compound more amenable to either liquid chromatography or to gas chromatography.
RECORD
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Already taken place We, 12.7.2023
Agilent Technologies
Orbitrap technology for off-flavor analysis in food
The food industry spends a lot of time and effort analyzing products for their flavors and off-flavors. This analysis is very important since we all like our products to consistently taste the same.
RECORD
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Already taken place We, 12.7.2023
Thermo Fisher Scientific
Ask-the-experts on effective GC solutions to deal with the helium shortage
The solutions covered include technologies for saving helium, as well as using hydrogen instead of helium- including data that validates the workflow for hydrogen usage.
QuEChERS Combined with Low-Temperature Partitioning and GC–MS as an Analytical Strategy for the Determination of Multiclass Pesticide Residues in Cocoa Beans
Mo, 9.2.2026
LabRulez
Webinars LabRulezGCMS Week 07/2026
Mo, 9.2.2026
LabRulez
Research from IOCB Prague reveals a previously unknown mechanism of genetic transcription
Fr, 6.2.2026
Institute of Organic Chemistry and Biochemistry of the Czech Academy of Sciences