Products | LabRulez GCMS

The "FAMEs Fatty Acid Methyl Esters: Mass Spectral Database" contains over 240 spectra and structures of fatty acid methyl esters, including their Linear Retention Index and calculated Kovats Retention Index registered using an alkane mixture on an apolar column and using also a FAMEs and FAEEs (fatty acid ethyl esters) mixture on a polar column.

With Wiley's NEW Food, Flavors, Fragrances, and Related Compounds GC-MS Library, you can accelerate your analytical workflow with a collection specifically designed to provide the compound coverage you need when it comes to food testing and product development.

The "Mass Spectra of Pesticides with Retention Indices, 2nd Edition" contains 1,300 pesticide molecules sorted in 20 different classes. The GC-MS-based pesticides library provides significant support for peak assignment in complex mixtures.

The Lipids Mass Spectral Database contains 430 GC mass spectra registered from a pure standard and categorized into 11 classes of lipids. The database provides significant support for peak assignment in complex mixtures, making it a valuable tool in many research areas such as food analysis and clinical and medical applications.

Developed by Rolf Kühnle, the Mass Spectra of Pesticides 2009 includes 1,007 high-quality mass spectra of pesticides such as insecticides, acaroids, nematicides, fungicides, rodenticides, and over 900 unique compounds.

The "Mass Spectra of Volatile Compounds in Food" collection includes 1,620 reference mass spectra and covers the whole range of volatile compounds in food. Created by the Central Institute of Nutrition and Food Research, the database also features derivatives of non-volatile compounds, such as sugars or polyhydroxyphenols.