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Direct Thermal Analysis of Solids - A Fast Method for the Determination of Halogenated Phenols and Anisols in Cork

Applications | 1994 | GERSTELInstrumentation
GC/MSD, Thermal desorption, GC/SQ
Industries
Food & Agriculture, Pharma & Biopharma
Manufacturer
Agilent Technologies, GERSTEL

Summary

Importance of the Topic


The presence of halogenated phenols and anisols at trace levels in materials such as cork and plastics leads to off-flavours in wine, beer and pharmaceuticals. Traditional analysis requires time-consuming extraction and concentration steps that can introduce artifacts. A fast, reliable method for direct analysis of these compounds in solids is therefore of high practical value.

Objectives and Study Overview


This study evaluates a direct thermal desorption approach combined with cryo-focusing in a cooled injection system and subsequent GC-MS analysis. The aim is to detect and quantify halogenated phenols and anisols in cork stoppers and polyethylene closures without chemical pretreatment.

Methodology and Instrumentation


  • Sample: Ground solids (<3 mm particle size; as little as 3 mg).
  • Desorption: Thermodesorption system TDS 2 at 60 °C to 200 °C, 20 °C/min.
  • Cryo-focusing: Cooled Injection System CIS 3 at 10 °C to 300 °C, 12 °C/s.
  • Gas Chromatography–Mass Spectrometry: HP 5890 GC with 30 m HT-5 column (0.22 mm × 0.10 µm) and HP 5972 MSD.
  • Carrier gas: Helium, 100 kPa; modes: split (1:30) and splitless.
  • Detection: Full scan m/z 50–450 or 50–550; SIM for specific ions of target compounds.

Main Results and Discussion


  • Cork Analysis: Clear identification of 2,4,6-Trichloroanisole (TCA) and 2,4,6-Trichlorophenol (TCP) at retention times ~8.16 min and ~8.33 min with library match qualities of 98% and 87%, respectively.
  • Sensitivity: SIM traces showed detection limits down to 100 area-counts for TCA and ~400 for TCP.
  • Spatial Distribution: Analysis of different cork layers (inner to outer) revealed higher levels of TCA and TCP in older growth rings and surface regions, demonstrating environmental uptake and extraction by wine.
  • Polyethylene Analysis: Identification of 2,4,6-Tribromoanisole (TBA) in bottle stoppers at ~12.2 min with 99% library match, linking taint to plastic constituents.

Benefits and Practical Applications


The direct thermal method requires minimal sample, avoids solvent extraction and reduces total analysis time to under 1 hour (versus >5 hours). It is reproducible, free from extraction artifacts and suitable for routine quality control of corks, closures and other solids.

Future Trends and Potential Applications


The approach can be extended to other volatile and semi-volatile contaminants in diverse matrices. Automated thermodesorption-GC-MS platforms may enable high-throughput screening in food, beverage and pharmaceutical quality assurance.

Conclusion


Direct thermal desorption with cryo-focusing and GC-MS provides a rapid, sensitive and artifact-free method for trace analysis of halogenated phenols and anisols in solid materials, offering significant advantages over conventional extraction techniques.

Reference


  • Neidleman SL, Geigert J. Biohalogenation: Principles, Basic Roles and Applications. Ellis Harwood; 1986.
  • Nicholson DK et al. Reductive Dechlorination of Chlorophenols by a Methanogenic Consortium. Appl Environ Microbiol. 1992;58:2280–2286.
  • Ballschmitter K, Unglert C, Heizmann P. Microbial Formation of Chlorophenols. Angew Chem. 1977;89:680–681.
  • Tanner H, Zanier C, Buser HR. 2,4,6-Trichloroanisole in Cork Taint. Schweiz Z Obst Weinbau. 1981;117:97–103.
  • Sponholz WR, Muno H. Corkiness – a Microbiological Problem? Il Sughero in Enologia. 1993;100–106.
  • Sponholz WR, Muno H. Der Korkton: ein mikrobiologisches Problem? Vitic Enol Sci. 1994;49:17–22.

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