Classification of Coffees from Different Origins by Chemical Sensor Technology
Aplikace | 2002 | GERSTELInstrumentation
GC/MSD, HeadSpace, GC/SQ
IndustriesPotraviny a zemědělství
ManufacturerAgilent Technologies, GERSTEL
Key wordsrobusta, coffee, arabica, chemsensor, kenya, classification, java, noir, african, vietnam, soft, varieties, coffees, grain, brazil, hca, simca, gerstel, revealed, sensor, between, analysis, knn, neighbors, chemical, analogy, pca, discrimination, nearest, nose, static, technology, hierarchical, isolation, origins, configuration, outliers, exclusion, modeling, phenolic, different, headspace, cluster, preliminary, aroma, sdegc, component, principal, flavor, basis
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