GCMS webinars focusing on GC/TOF - page 6

We will describe how to overcome common challenges associated with sampling and analyzing aroma volatiles using novel, automated extraction techniques combined with GCxGC-TOF MS.

Evolution of malt, hop and fermentation-derived flavor compounds throughout the brewing of a single malt, single hop (SMaSH) Ale. Beer Soluble Hop Compounds: Translating Raw Hop Aroma to Finished Beer

The next generation of GC-MS is already here! Atmospheric Pressure Gas Chromatography (APGC) technology offers laboratories a powerful alternative to Electron Ionization (EI).

In this webinar, we will be talking about the powerful capabilities of Agilent GC/Q-TOF (quadrupole time-of-flight GC/MS) systems.

We will hear from leaders in their field about the use of GC and GCxGC across a host of application areas.

Learn best approaches from GC-TOFMS experts to enhance your one- and two-dimensional gas chromatography applications (GC-MS and GCxGC-MS) in this collection of short webinars.

We will discuss the innovative and green analytical strategies being adopted to ensure food quality and safety (SPME-GCxGC-TOF MS).

In this webinar, Dr Nick Molden, (Emissions Analytics), will demonstrate the use of thermal desorption (TD) for versatile sampling of emissions from exhausts, vehicle interiors and tyres.

Join Agilent Technologies, GERSTEL, and our guests. Gain insight from our presentations that are focused on emerging topics and trends in the fragrance and flavor application space.

We will discuss: GC-MS versus other analytical techniques for metabolic profiling, Main steps in the metabolomics workflow, Type of biological samples and strategies for volatile derivatives...