Identification and Quantification of 19 Phthalic Acid Esters in Chinese Liquors Using GC-MS/MS
Posters | 2013 | ShimadzuInstrumentation
GC/MSD, GC/MS/MS, GC/QQQ
IndustriesFood & Agriculture
ManufacturerShimadzu
Key wordsphthalic, ester, acid, liquors, chinese, branched, isomers, diallyl, dipentyl, chain, paes, dihexyl, diisodecyl, dipropyl, diisononyl, dicyclohexyl, diisobutyl, mixture, dibutyl, diisopropyl, octyl, diphenyl, hobby, kawano, µµg, using, collision, aroma, benzyl, ichi, shin, voltage, instrumental, esters, temperature, ethanol, transition, butyl, remove, mode, chromatograph, triple, liquor, mrm, improve, selectivity, coupled, improved, quadrupole, mass
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