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Simple and cost-effective determination of acrylamide in food products and coffee using gas chromatographymass spectrometry

 

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Robust Quantification of Acrylamide in Food using Gas Chromatography-Single Quadrupole Mass Spectrometry Jane A Cooper,1 and Adam Ladak,2 Thermo Fisher Scientific, Runcorn, UK, [email protected],1 Thermo Fisher Scientific, Waltham, MA, USA2 GOAL To demonstrate a simple, cost-effective analytical solution for the…
Key words
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Monitoring of Acrylamide Content in Selected Foods
2015|Thermo Fisher Scientific|Scientific articles
206 KVASNY PRUM. 61 / 2015 (7–8) Sledování obsahu akrylamidu ve vybraných potravinách Sledování obsahu akrylamidu ve vybraných potravinách Monitoring of Acrylamide Content in Selected Foods Zdeněk SVOBODA1, Renata MIKULÍKOVÁ1, Olga CWIKOVÁ2, Sylvie BĚLÁKOVÁ1, Karolína BENEŠOVÁ1, VÚPS, a. s., Sladařský…
Key words
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APPLICATION NOTE 74086 Robust and cost-effective analysis of TPH in water and soil using GC-FID Authors: Jane Cooper,1 David Lee,1 Zoe Julian,1 Josh Marshall,2 and Jonathan Williams2 Thermo Fisher Scientific, UK Dŵr Cymru Welsh Water, UK 1 2 Keywords: Total…
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GC and GC-MS Applications for Food Safety Analysis
2013|Thermo Fisher Scientific|ApplicationsGuides
A p p l i c a t i on N ot e b ook GC and GC-MS Applications for Food Safety Analysis • Pesticides • Additional Contaminants • Natural Compounds and Food Additives • About GC and GC-MS Technology…
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