Flavors, Odors, and Contaminants in Alcoholic Beverages using Vacuum Assisted Sorbent Extraction (VASE) and GC/MS Analysis
Applications | 2017 | ENTECHInstrumentation
GC/MSD, HeadSpace, Thermal desorption, GC/SQ
IndustriesFood & Agriculture
ManufacturerAgilent Technologies, ENTECH
Key wordsadsorbent, vase, compounds, abundance, phthalate, vacuum, sorbent, acid, extraction, wine, headspace, vial, pen, sample, hexadecanoic, performed, ethyl, alcohol, dibutyl, volatile, pens, odor, evacuation, entech, diethyl, water, time, onto, perform, ethanol, allows, after, classical, high, rates, containing, diffusion, affinity, samples, backward, boundary, phenylethyl, flavor, boil, oleate, tetradecanoic, olfactory, dodecanoic, show, extracted
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