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Milk Adulteration with Melamine – Screening, Testing and Real-Time Detection

 

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a p p l i c at i o n N o t e Gas Chromatography/ Mass Spectrometry Author William Goodman PerkinElmer, Inc. Shelton, CT 06484 USA Solid Phase Extraction and GC/MS Analysis of Melamine Adulteration in Dairy Products Introduction…
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Food integrity application compendium
2020|Thermo Fisher Scientific|Guides
TRUST APPLICATION NOTE 10509 your foods are all they should be. Food integrity application compendium Authenticity Adulteration/Food fraud Halal foods Table of contents Introduction 3 General 4-8 Dyes 9 Fish 10 Fruit 11 Vegetables 12 Meat 13-14 Halal foods 15…
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Metrohm White Paper Surface Enhanced Raman Scattering (SERS) – Expanding the Limits of Conventional Raman Analysis Surface Enhanced Raman Scattering or SERS is an anomalous enhancement of Raman scattering when molecules are adsorbed to gold or silver nanoparticles – this…
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Methodologies for Food Fraud
2019|Agilent Technologies|Others
Food Fraud Guide Methodologies for Food Fraud Tips for robust experimental results Executive summary Knowing that food fraud scandals often drive public awareness and regulatory changes, the goal of this paper is to present analytical techniques and experimental methodologies, and…
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