Solid phase extraction using new Polar Magic Chemisorber ® 1. Flavor components in red wine
Applications | | Frontier LabInstrumentation
GC/MSD, Thermal desorption
IndustriesFood & Agriculture
ManufacturerFrontier Lab
Key wordschemisorber, magic, acid, succinate, polar, nonpolar, coumaran, alcohol, monoethyl, phenethyl, tyrosol, compound, intensity, hexanoic, decanoic, octanoic, lactate, isoamyl, inquiries, peg, relative, lactic, glycerol, pyrolyzer, wine, send, new, forward, subsequently, diethyl, dioxide, acetic, sulfur, web, page, functional, please, ethanol, peak, red, ethyl, were, via, background, multi, extracted, our, solid, technical, your
Similar PDF
Solid phase extraction using new Polar Magic Chemisorber ® 7. Flavor Components in sake (Japanese rice)
|Frontier Lab|Applications
Multi-functional Pyrolyzer® Technical Note ( MCA-017E ) Solid phase extraction using new Polar Magic Chemisorber® 7. Flavor Components in sake (Japanese rice wine) Relative peak intensity Relative peak intensity [Background] Compounds in sake (Japanese rice wine) were extracted by a…
Key words
chemisorber, chemisorbermagic, magicphenethyl, phenethylacid, acidtyrosol, tyrosolketoglutaric, ketoglutaricpolar, polarcompound, compoundsake, sakeintensity, intensityhexanoic, hexanoicoctanoic, octanoicpeg, pegrelative, relativelactic
Solid phase extraction using new Polar Magic Chemisorber ® 2. Flavor components in soy sauce
|Frontier Lab|Applications
Multi-functional Pyrolyzer® Technical Note ( MCA-012E ) Solid phase extraction using new Polar Magic Chemisorber® 2. Flavor components in soy sauce Relative peak intensity Relative peak intensity [Background] Compounds in soy sauce were extracted by a new Magic Chemisorber® MC-PEG…
Key words
chemisorber, chemisorbermagic, magicpolar, polarnonpolar, nonpolarhemf, hemfhydroxyphenethyl, hydroxyphenethylfuranone, furanoneisobutylaldehyde, isobutylaldehydeacetol, acetolisovaleraldehyde, isovaleraldehydetyrosol, tyrosolcompound, compoundintensity, intensitysauce, saucemercaptan
Solid phase extraction using new Polar Magic Chemisorber ® 3. Pueraria decoction ( ge gen tang)
|Frontier Lab|Applications
Multi-functional Pyrolyzer® Technical Note ( MCA-013E ) Solid phase extraction using new Polar Magic Chemisorber® 3. Pueraria decoction (ge-gen-tang) Relative peak intensity Relative peak intensity [Background] Compounds in pueraria decoction, a kind of herbal medicines, were extracted by a new…
Key words
chemisorber, chemisorbermagic, magicmaltol, maltolparaben, parabenpolar, polarnonpolar, nonpolaracid, aciddecoction, decoctionalcohol, alcoholfurfuryl, furfurylcoumaric, coumariccinnamic, cinnamiccompound, compoundintensity, intensityvanillin
Solid phase extraction using new Polar Magic Chemisorber ® 5. Headspace analysis of blue cheese flavor components
|Frontier Lab|Applications
Multi-functional Pyrolyzer® Technical Note ( MCA-015E ) Solid phase extraction using new Polar Magic Chemisorber® 5. Headspace analysis of blue cheese flavor components Relative peak intensity Relative peak intensity [Background] Headspace method based on solid phase extraction (SPE) using a…
Key words
chemisorber, chemisorbermagic, magicacid, acidbutanoate, butanoateisoamyl, isoamylpeg, pegethyl, ethylpyrolyzer, pyrolyzerpolar, polarcompound, compoundbutanoic, butanoicintensity, intensityhexanoic, hexanoichexanoate, hexanoateisobutyric