Analysis of Essential Oils Usable for Fortification of Food Products
Scientific articles | 2016 | Kvasny PrumyslInstrumentation
GC/MSD, GC/SQ
IndustriesFood & Agriculture
ManufacturerThermo Fisher Scientific
Key wordssilic, essential, oils, fortifikaci, využitelných, potravinářských, výrobků, rostlinných, lavender, pyrofosfát, silicích, station, pro, analýza, obchodní, finnigan, pyrophosphate, components, peppermint, mevalonová, kyselina, prenyl, stores, obsahových, síť, lavandula, polyketides, pokusná, grown, angustifolia, linalool, limonen, látek, chromatografie, mevalonic, menthofuran, limonene, stanice, isopulegol, field, borneol, plynové, geranyl, camphor, experimental, plant, menthol, terpineol, trace, analyse
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