Analysis of Free Volatile Phenols in Smoke-Impacted Wines by SPME
Applications | 2021 | Agilent TechnologiesInstrumentation
GC/MSD, GC/MS/MS, SPME, GC/QQQ
IndustriesFood & Agriculture
ManufacturerAgilent Technologies
Key wordssmoke, cresol, wine, guaiacol, grapes, spme, noir, pinot, phenols, franzia, impact, loq, free, volatile, relative, taint, red, phenol, form, compounds, concentration, white, target, predesorption, dvb, markers, heatex, milli, cas, barrels, response, oak, calibration, volatiles, agilent, compound, stirrer, setting, arrow, associated, ion, pdms, temperature, carbon, its, calibrated, contribute, parameter, campfires, vines
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