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GC Analysis of Acylated Sugars

Applications | 2014 | Thermo Fisher ScientificInstrumentation
GC
Industries
Food & Agriculture
Manufacturer
Thermo Fisher Scientific

Summary

Significance of the Topic


Derivatization of sugars into volatile esters is crucial for gas chromatographic analysis because native monosaccharides are highly polar, thermally unstable and prone to degradation in the injector port.

Objectives and Study Overview


This study demonstrates a robust GC/FID method to separate and detect N-methyl-bis(trifluoroacetamide) (MBTFA)-derived fructose and glucose anomers using a mid-polar TRACE™ TR-1701 column.

Methodology


Samples of glucose and fructose (5 mg each) were placed in Reacti-Vials with a magnetic stirrer.
Derivatization was performed by adding 0.5 mL MBTFA and 0.5 mL pyridine, followed by incubation at 65 °C for 1 hour in a heated and stirred block.
The reaction converts hydroxyl groups into trifluoroacetyl esters, enhancing volatility and stability.
After reaction completion, samples were transferred to autosampler vials and 1 µL was injected into the GC/FID system.

Instrumentation Used


  • GC System: Thermo Scientific TRACE GC Ultra with split/splitless injector (200 °C) and FID detector (250 °C).
  • Column: TRACE TR-1701 (14 % cyanopropylphenyl polysiloxane), 30 m × 0.25 mm × 0.25 µm.
  • Carrier Gas: Helium at 1.2 mL/min (constant flow); split ratio 50:1.
  • Oven Program: 40 °C (1 min), ramp 10 °C/min to 260 °C, hold 5 min.
  • Detector Flows: H₂ 35 mL/min, Air 350 mL/min, N₂ makeup 30 mL/min.
  • Autosampler: Thermo Scientific TriPlus, injection volume 1 µL.

Key Results and Discussion


Derivatization yielded two peaks for glucose, corresponding to its α- and β-anomers, and one peak for fructose.
Retention times were approximately 16.0 min for fructose and 16.1/17.0 min for glucose anomers.
Baseline separation was achieved on the mid-polar column, and the MBTFA by-product eluted earlier without interfering with sugar peaks.

Benefits and Practical Applications


The MBTFA derivatization strategy provides enhanced volatility and thermal stability for sugar analysis by GC/FID.
The method offers clear separation of closely related isomers, making it suitable for food quality control, biochemical assays and industrial process monitoring.

Future Trends and Applications


Advances may include automated derivatization workflows, integration with high-throughput autosamplers and coupling with mass spectrometry for structural confirmation.
The development of novel derivatization reagents and stationary phases could further improve isomer resolution and detection sensitivity.

Conclusion


N-Methyl-bis(trifluoroacetamide) is an effective derivatization reagent for GC analysis of sugars, enabling reliable detection and separation of fructose and glucose anomers on a TRACE TR-1701 column.

References


  • Thermo Scientific reagents, solvents and accessories brochure, Ref: BR20535_E06/12.
  • ACD/Labs software for chemical drawing.

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