Applications from the field of Food & Agriculture - page 5
ACS 2021: Combining GC with MS and Olfactory Detection for a Variety of Food, Flavor, and Fragrance Analyses
Posters
| 2021 | LECO
GC/MSD, GC/TOF
Instrumentation
GC/MSD, GC/TOF
Manufacturer
GL Sciences, LECO
Industries
Food & Agriculture
Nutmeg Essential Oil: Sensory Directed Analysis of GC-MS Data via Olfactory Detection
Applications
| 2021 | LECO
GC, GC/MSD, GC/TOF
Instrumentation
GC, GC/MSD, GC/TOF
Manufacturer
GL Sciences, LECO
Industries
Food & Agriculture
Differentiation of Regular and Barrel-Aged Maple Syrups with ChromaTOF Tile
Applications
| 2021 | LECO
GCxGC, GC/MSD, SPME, GC/TOF, Software
Instrumentation
GCxGC, GC/MSD, SPME, GC/TOF, Software
Manufacturer
LECO
Industries
Food & Agriculture
Characterization and Comparison of Flavored CBD Beverages
Applications
| 2021 | LECO
GCxGC, GC/MSD, SPME, GC/TOF
Instrumentation
GCxGC, GC/MSD, SPME, GC/TOF
Manufacturer
LECO
Industries
Food & Agriculture
Characterization and Comparison of Citrus Aromas in Lemon and Lime Essential Oils with GC-MS
Applications
| 2021 | LECO
GC/MSD, GC/TOF
Instrumentation
GC/MSD, GC/TOF
Manufacturer
Agilent Technologies, LECO
Industries
Food & Agriculture
Developing Cannabis Chemovar Maps Using Comprehensive Two-Dimensional Gas Chromatography with High Performance Time-of-Flight Mass Spectrometry (GCxGC-TOFMS)
Posters
| 2020 | LECO
GCxGC, GC/MSD, GC/TOF
Instrumentation
GCxGC, GC/MSD, GC/TOF
Manufacturer
LECO
Industries
Food & Agriculture
Cannabis Analysis: Hemp Potency Determination
Applications
| 2020 | LECO
GC/MSD, GC/TOF
Instrumentation
GC/MSD, GC/TOF
Manufacturer
Agilent Technologies, LECO
Industries
Food & Agriculture
DETERMINATION OF MOSH AND MOAH BY GC×GC-TOFMS
Posters
| 2020 | LECO
GCxGC, GC/MSD, GC/TOF, HPLC
Instrumentation
GCxGC, GC/MSD, GC/TOF, HPLC
Manufacturer
LECO
Industries
Food & Agriculture
FOOD TESTING APPLICATIONS eBook
Guides
| 2020 | LECO
GCxGC, GC/MSD, GC/HRMS, SPME, GC/TOF
Instrumentation
GCxGC, GC/MSD, GC/HRMS, SPME, GC/TOF
Manufacturer
LECO
Industries
Food & Agriculture
Frankincense and Myrrh: Visual Characterization and Comparison of Essential Oils with GCxGC Structured Chromatograms