Applications from the field of Food & Agriculture from Kvasny Prumysl | LabRulez GCMS

Analytical Strategies for the Determination of Deoxynivalenol and its Modified Forms in Beer: A Mini Review

Scientific articles

| 2015 | Kvasny Prumysl

GC, GC/MSD, HPLC, LC/MS

Instrumentation

GC, GC/MSD, HPLC, LC/MS

Manufacturer

Industries

Food & Agriculture

Monitoring of Acrylamide Content in Selected Foods

Scientific articles

| 2015 | Kvasny Prumysl

GC/MSD, GC/SQ

Instrumentation

GC/MSD, GC/SQ

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Advantages and Disadvantages of Substitution of Helium as Carrier Gas in Gas Chromatography by Hydrogen. Part I. – Technical and Safety Aspects

Scientific articles

| 2013 | Kvasny Prumysl

Instrumentation

Manufacturer

Industries

Food & Agriculture

Determination of Short Chain Fatty Acids Isomers, the sensory active products of hops aging, in Beer

Scientific articles

| 2013 | Kvasny Prumysl

GC/MSD, GC/SQ

Instrumentation

GC/MSD, GC/SQ

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Head-space Analysis in Brewing Analytics

Scientific articles

| 2012 | Kvasny Prumysl

HeadSpace

Instrumentation

HeadSpace

Manufacturer

Industries

Food & Agriculture

FASTER GAS CHROMATOGRAPHY AND ITS USE IN BREWING. PART 2. – THE DETERMINATION OF HIGH VOLATILE BEER FLAVOURS AFTER HEADSPACE EXTRACTION

Scientific articles

| 2009 | Kvasny Prumysl

GC, HeadSpace

Instrumentation

GC, HeadSpace

Manufacturer

Thermo Fisher Scientific, DANI Instruments

Industries

Food & Agriculture

COMPARISON OF THE CONTENT OF VOLATILE SULPHUR-CONTAINING COMPOUNDS IN SLOVAK BEERS BY THE SPME METHOD

Scientific articles

| 2008 | Kvasny Prumysl

GC, SPME

Instrumentation

GC, SPME

Manufacturer

Agilent Technologies, CTC Analytics

Industries

Food & Agriculture

STUDIUM TVORBY DIMETHYLSULFIDU V PRŮBĚHU SLADOVANÍ

Scientific articles

| 1996 | Kvasny Prumysl

Instrumentation

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

DETERMINATION OF THE FATTY ACIDS IN BEER BY SPME

Scientific articles

| 2005 | Kvasny Prumysl

GC, SPME

Instrumentation

GC, SPME

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

APPLICATION OF SOME MODERN SAMPLE PREPARATION PROCEDURES FOR QUANTITATIVE DETERMINATION OF VICINAL DIKETONES IN BEER

Scientific articles

| 2009 | Kvasny Prumysl

GC, SPME

Instrumentation

GC, SPME

Manufacturer

Thermo Fisher Scientific

Industries

Food & Agriculture

Applications from the field of Food & Agriculture from Kvasny Prumysl | LabRulez GCMS

Analytical Strategies for the Determination of Deoxynivalenol and its Modified Forms in Beer: A Mini Review

Monitoring of Acrylamide Content in Selected Foods

Advantages and Disadvantages of Substitution of Helium as Carrier Gas in Gas Chromatography by Hydrogen. Part I. – Technical and Safety Aspects

Determination of Short Chain Fatty Acids Isomers, the sensory active products of hops aging, in Beer

Head-space Analysis in Brewing Analytics

FASTER GAS CHROMATOGRAPHY AND ITS USE IN BREWING. PART 2. – THE DETERMINATION OF HIGH VOLATILE BEER FLAVOURS AFTER HEADSPACE EXTRACTION

COMPARISON OF THE CONTENT OF VOLATILE SULPHUR-CONTAINING COMPOUNDS IN SLOVAK BEERS BY THE SPME METHOD

STUDIUM TVORBY DIMETHYLSULFIDU V PRŮBĚHU SLADOVANÍ

DETERMINATION OF THE FATTY ACIDS IN BEER BY SPME

APPLICATION OF SOME MODERN SAMPLE PREPARATION PROCEDURES FOR QUANTITATIVE DETERMINATION OF VICINAL DIKETONES IN BEER

Related content

Cal State LA hosts 15th Multidimensional Chromatography Workshop

IOCB Tech has opened Pharmtheon, a high-tech center for new medicines in Prague

From studies at RECETOX to dream job in Düsseldorf, Germany: Interview with Dr. Eliška Kuchovská